Chef Jarrod Presents:  

A North-Italy Zenato Wine Dinner

Tues, Oct 29th, 6:15pm

Join us for a luxurious North Italy Wine Dinner on Tuesday, October 29th at 6:15pm. Indulge in exquisite wines from Zenato Winery and a delectable cuisine curated by Chef Jarrod

1st Course

Amuse Bouche, Luxe Truffle and Caviar Bruschetta

Black Truffle Pate, Grilled Tuscan Baguette, 

White Truffle Caviar, Sunflower Sprouts

2nd Course

Prime Carpaccio

Prime Beef Tenderloin, Arugula, Red Onion, Capers, 

Shaved Parmesan, Olive Oil and Aged Balsamic

3rd Course 

Laughing Bird Shrimp Fra Diavolo 

Laughing Bird Shrimp, Pepperoncino, 

Sauce of Garlic, Shallot, Basil, Oregano, Parsley

4th Course

Filet and Lobster

Filet Mignon & Lobster Scampi, 

Portobello and Potato Cake, 

Crispy Prosciutto Wrapped Asparagus

5th Course

Apple Cake

Double Layer, Nut Free, Organic Apples, 

Buttercream Frosting

20% Gratuity Paid at the Dinner

No Physical Ticket, your reservation(s) will be held at the door “Summer Lovin”  6-Course Wine Dinner